Easy & Simple Turkey Chili
Servings: 4
Ingredients
- 1 Lbs Ground Turkey
- 2 Tbsp Avocado Oil
- 1 Ea Onion Peeled and Diced
- 3-4 Ea Garlic Cloves Minced
- 2 tsp Kosher Salt
- 2 tsp Brown Sugar
- 1 Tbsp Dried Oregano
- 1 Tbsp Cumin Ground
- 3 Tbsp Chili Powder
- 1 Tbsp Smoked Paprika
- 2 Cans Fire Roasted Diced Tomatoes (Do not drain)
- 2 Cans Drained Red Beans
- 1/2 Cup Chicken Stock (If Needed)
- Serving suggestions Sliced Avocado, Chopped Cilantro, Sour Cream, Shredded Cheddar, Sliced Jalapeno.
Instructions
- Heat a stock pot over medium high heat and add oil and ground turkey. Cook Turkey until browned about 5-7 minutes.
- Add diced onion and cook until soften about about 4 minutes.
- Add minced garlic and spices cook until fragrant about 1-2 minutes.
- Add tomatoes, beans, and chicken stock and lower heat to medium low.
- Simmer covered for 30-40 minutes.
- Once done serve with our your favorite choice of toppings such as: Sliced Avocado, Chopped Cilantro, Sour Cream, Shredded Cheddar Cheese, Sliced Jalapeno.